Wednesday, March 16, 2011

Bre's Favorite Cake

My roommate BreAnne is often my taste-tester (along with everyone else that I can bribe to eat my food) and one day she said, "My mom used to make me this delicious cake, and I found the recipe online. If I buy you the ingredients will you make it?

OF COURSE. Free ingredients and a chance to make a cake? Won't say no!


Heath Bar Cake

1 box German Chocolate Cake
One jar sweetened condensed milk
One jar Caramel ice cream topping (we used Smuckers)
One package Cool Whip
4-6 Heath Bars, crumbled

Bake cake as directed. When still warm out of the oven, poke holes in the top of the cake and pour sweetened milk and caramel over the top. When fully cool, spread cool whip over cake and top with crumbled Heath Bars.

so easy!


Enjoy!

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